Cream Cheese Olive Spread

(14)


Comments 44 comments   

Servings: 20
READY IN
5mins
Ingredients
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) jar green olives with pimentos
  • walnuts, 1/2 Cup, chopped
  • nut bread, thinly sliced or Cut with small cookie cutter for hors d'oeuvres
Directions
  • Add olive juice a little at a time to room temperature cream cheese and whip until light and fluffy.
  • Chop the olives and walnuts and add to cream cheese mixture.
 

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